tomato paste, parsley, extra virgin olive oil, carrot, bay leaf & beef stock recipes

9 recipes

Page 1

Beef and Beet Ragu with Pappardelle

foodnetwork.com

Ingredients: beef stock, extra virgin olive oil, carrot, bay leaf, parsley, tomato paste, beef roast, parmesan, pappardelle, olive oil, beetroot, onion, garlic

Irish Beef Stew

crecipe.com

Ingredients: beef stock, extra virgin olive oil, carrot, bay leaf, parsley, tomato paste, beef stew meat, worcestershire, butter, beer, red wine, thyme, onion, potato, sugar, garlic

Beef Barley Soup

daringgourmet.com

Ingredients: beef stock, extra virgin olive oil, carrot, bay leaf, parsley, tomato paste, beef sirloin, barley, celery, red wine, button mushroom, oregano, spinach, thyme, onion, garlic

Fireside Beef And Barley Stew Recipe:

whatscookingamerica.net

Ingredients: beef stock, extra virgin olive oil, carrot, bay leaf, parsley, tomato paste, beef stew meat, worcestershire, beef roast, pearl barley, celery, red onion, red wine vinegar, rosemary, bouillon cube, red wine, garlic

Beef Bourguignon

afamilyfeast.com

Ingredients: beef stock, extra virgin olive oil, carrot, bay leaf, parsley, tomato paste, bacon, beef roast, flour, butter, brown sugar, red wine, mashed potatoes, button mushroom, thyme, onion, garlic, cognac

Two Sauce Weeknight Lasagna Bowls

foodnetwork.com

Ingredients: beef stock, extra virgin olive oil, carrot, bay leaf, parsley, tomato paste, ground beef, pancetta, parmesan, flour, milk, spiral pasta, butter, red wine, allspice, onion, garlic, nutmeg

Pomegranate Braised Lamb Shanks with Potatoes Recipe:

whatscookingamerica.net

Ingredients: beef stock, extra virgin olive oil, carrot, bay leaf, parsley, tomato paste, chicken stock, lamb shank, butter, cumin, red wine vinegar, honey, red wine, allspice, olive oil, cinnamon, pomegranate juice, thyme, onion, potato, garlic, pomegranate

Zinfully Delicious Short Ribs

foodnetwork.com

Ingredients: beef stock, extra virgin olive oil, carrot, bay leaf, parsley, tomato paste, beef short ribs, pecorino, flour, bread, butter, pappardelle, celery, paprika, fresno chile, rosemary, red wine, allspice, olive oil, arugula, onion, garlic

Pot-roasted lamb shanks with polenta and sprouts

delicious.com.au

Ingredients: beef stock, extra virgin olive oil, carrot, bay leaf, parsley, tomato paste, lamb shank, flour, butter, celery, lemon, peppercorn, fennel, rosemary, red wine, polenta, capers, thyme, onion, chile pepper, brussels sprout, garlic, vegetable broth