tomato paste, parsley, extra virgin olive oil, carrot, tomato & olive oil recipes

4 recipes

Page 1

Turkish-style mussel and prawn pilaki with parsley salad

gourmettraveller.com.au

Ingredients: extra virgin olive oil, carrot, parsley, olive oil, tomato paste, tomato, chicken stock, prawns, mussel, arabic bread, celery, lemon, dill, shallot, sumac, thyme, onion, potato, sugar, garlic

Braised lamb shanks with tzatziki and tomato salad

womensweeklyfood.com.au

Ingredients: extra virgin olive oil, carrot, parsley, olive oil, tomato paste, tomato, chicken stock, lamb shank, yogurt, pearl barley, pita, celery, lemon, white wine, cucumber, fresh mint, lentils, thyme, onion, garlic, canned chickpea

Veggie Paleo Turkey Meatloaf Muffins Recipe

mynaturalfamily.com

Ingredients: extra virgin olive oil, carrot, parsley, olive oil, tomato paste, tomato, ground turkey, ground pork, tomato sauce, balsamic vinegar, zucchini, garlic powder, rosemary, honey, egg, coconut flour, button mushroom, mustard powder, apple cider vinegar, onion, coconut milk, garlic

Four Seasons Pizza: Pizza Quattro Stagione

crecipe.com

Ingredients: extra virgin olive oil, carrot, parsley, olive oil, tomato paste, tomato, clam, chicken stock, prosciutto, chicken bones, parmesan, flour, mozzarella, fontina, butter, pizza crust, celery, yeast, tomato sauce, peppercorn, basil, honey, bay leaf, button mushroom, leek, thyme, onion, garlic