tomato paste, parsley, extra virgin olive oil, chicken stock & canned chickpea recipes
5 recipes
Page 1
Instant Pot Chicken Soup Recipe
unicornsinthekitchen.com
Ingredients: chicken stock, extra virgin olive oil, parsley, tomato paste, canned chickpea, chicken breast, cumin, carrot, cinnamon, onion, potato, garlic, aleppo pepper
Spanish Chickpea and Almond Stew
thehappyfoodie.co.uk
Ingredients: chicken stock, extra virgin olive oil, parsley, tomato paste, canned chickpea, slivered almonds, butter, cumin, lemon, smoked paprika, tomato, bell pepper, spinach, onion, garlic, cayenne
Lamb and apricot stew with couscous
goodtoknow.co.uk
Ingredients: chicken stock, extra virgin olive oil, parsley, tomato paste, canned chickpea, lamb neck, slivered almonds, couscous, cumin, lemon, red beans, roasted red peppers, fresh mint, canned whole tomato, canned apricot, cinnamon, onion, garlic
Lamb and Apricot Stew
recipesfromapantry.com
Ingredients: chicken stock, extra virgin olive oil, parsley, tomato paste, canned chickpea, boneless lamb, slivered almonds, couscous, cumin, lemon, red beans, paprika, roasted red peppers, canned whole tomato, canned apricot, cinnamon, coriander powder, onion, mint, garlic
Braised lamb shanks with tzatziki and tomato salad
womensweeklyfood.com.au
Ingredients: chicken stock, extra virgin olive oil, parsley, tomato paste, canned chickpea, lamb shank, yogurt, pearl barley, pita, celery, lemon, white wine, cucumber, fresh mint, carrot, olive oil, tomato, lentils, thyme, onion, garlic