tomato paste, parsley, extra virgin olive oil, cinnamon & beef stock recipes
3 recipes
Page 1
Greek Lamb Stew With Feta
food.com
Ingredients: beef stock, extra virgin olive oil, parsley, tomato paste, cinnamon, boneless lamb, flour, feta, lemon, allspice, oregano, onion, garlic, canned artichoke
Veal osso buco pappardelle with chilli pangrattato
delicious.com.au
Ingredients: beef stock, extra virgin olive oil, parsley, tomato paste, cinnamon, veal steak, sourdough bread, parmesan, flour, butter, pappardelle, celery, lemon, carrot, leek, thyme, onion, chile pepper, canned tomato, garlic
Pomegranate Braised Lamb Shanks with Potatoes Recipe:
whatscookingamerica.net
Ingredients: beef stock, extra virgin olive oil, parsley, tomato paste, cinnamon, chicken stock, lamb shank, butter, cumin, red wine vinegar, honey, red wine, carrot, bay leaf, allspice, olive oil, pomegranate juice, thyme, onion, potato, garlic, pomegranate