tomato paste, parsley, extra virgin olive oil, eggplant & canned tomato recipes
6 recipes
Page 1
Authentic Italian Eggplant Parmesan
ourfamilyworld.com
Ingredients: eggplant, extra virgin olive oil, parsley, tomato paste, canned tomato, parmesan, mozzarella, basil, oregano, onion, garlic
Ratatouille Brisket
kosher.com
Ingredients: eggplant, extra virgin olive oil, parsley, tomato paste, canned tomato, brisket, zucchini, basil, potato starch, thyme, onion, garlic
Slow Cooker Ratatouille from RED GOLD®
allrecipes.com
Ingredients: eggplant, extra virgin olive oil, parsley, tomato paste, canned tomato, zucchini, basil, bell pepper, thyme, onion, summer squash, garlic
Pasta With Sausage & Eggplant Sauce
italianfoodforever.com
Ingredients: eggplant, extra virgin olive oil, parsley, tomato paste, canned tomato, sweet italian sausage, pecorino, short-cut pasta, basil, oregano, onion, garlic, chili flake
Pasta With Sausage & Eggplant Sauce
italianfoodforever.com
Ingredients: eggplant, extra virgin olive oil, parsley, tomato paste, canned tomato, sweet italian sausage, pecorino, short-cut pasta, basil, oregano, onion, garlic, chili flake
Eggplant Parmesan
delish.com
Ingredients: eggplant, extra virgin olive oil, parsley, tomato paste, canned tomato, parmesan, flour, milk, mozzarella, panko, basil, vegetable oil, egg, oregano, onion, garlic