tomato paste, parsley, extra virgin olive oil, garlic, rosemary & butter recipes

8 recipes

Page 1

Roast tomato soup with cheesy phyllo sandwiches

taste.co.za

Ingredients: butter, extra virgin olive oil, rosemary, parsley, tomato paste, garlic, soft cheese, phyllo, tomato, sugar, vegetable broth

Slow Cooker Balsamic Chicken

foodiecrush.com

Ingredients: butter, extra virgin olive oil, rosemary, parsley, tomato paste, garlic, chicken stock, boneless skinless chicken thighs, balsamic vinegar, brown sugar, bay leaf, button mushroom, pearl onion, pomegranate

Slow-Cooker Red Wine Beef Stew

delish.com

Ingredients: butter, extra virgin olive oil, rosemary, parsley, tomato paste, garlic, beef broth, beef roast, celery, sun dried tomato, red wine, carrot, onion, potato, canned tomato

Neil Perry's braised veal with orange gremolata

goodfood.com.au

Ingredients: butter, extra virgin olive oil, rosemary, parsley, tomato paste, garlic, chicken stock, veal steak, flour, white wine, orange, baby carrot, canned whole tomato, bay leaf, leek, thyme, onion

Turkey Ragu with Polenta

foodnetwork.com

Ingredients: butter, extra virgin olive oil, rosemary, parsley, tomato paste, garlic, ground turkey, chicken stock, parmesan, milk, celery, red wine, carrot, polenta, bay leaf, tomato, poultry seasoning, onion

Zinfully Delicious Short Ribs

foodnetwork.com

Ingredients: butter, extra virgin olive oil, rosemary, parsley, tomato paste, garlic, beef short ribs, beef stock, pecorino, flour, bread, pappardelle, celery, paprika, fresno chile, red wine, carrot, bay leaf, allspice, olive oil, arugula, onion

Pot-roasted lamb shanks with polenta and sprouts

delicious.com.au

Ingredients: butter, extra virgin olive oil, rosemary, parsley, tomato paste, garlic, lamb shank, beef stock, flour, celery, lemon, peppercorn, fennel, red wine, carrot, polenta, bay leaf, capers, thyme, onion, chile pepper, brussels sprout, vegetable broth

Shellfish Cioppino

nourishedkitchen.com

Ingredients: butter, extra virgin olive oil, rosemary, parsley, tomato paste, garlic, shrimp, clam, scallop, fish sauce, crab, fish stock, clam juice, celery, lemon, white wine, bay leaf, leek, oregano, bell pepper, thyme, onion, canned tomato, chili flake