tomato paste, parsley, extra virgin olive oil, heavy cream & canned tomato recipes
6 recipes
Page 1
30-Minute Easy Beef Bolognese Recipe
anediblemosaic.com
Ingredients: heavy cream, extra virgin olive oil, parsley, tomato paste, canned tomato, ground beef, short-cut pasta, celery, herbes de provence, red wine, carrot, onion, garlic
Spaghetti Lovers Soup
delish.com
Ingredients: heavy cream, extra virgin olive oil, parsley, tomato paste, canned tomato, ground beef, spaghetti, milk, fontina, celery, carrot, oregano, onion, garlic, chili flake
Italian Turkey Meatballs with Roasted Asparagus
sidechef.com
Ingredients: heavy cream, extra virgin olive oil, parsley, tomato paste, canned tomato, ground turkey, turkey sausage, bread crumbs, parmesan, spaghetti, basil, egg, oregano, onion, asparagus, garlic
Chicken Cacciatore
thestayathomechef.com
Ingredients: heavy cream, extra virgin olive oil, parsley, tomato paste, canned tomato, boneless skinless chicken thighs, parmesan, flour, butter, tomato sauce, white cooking wine, button mushroom, bell pepper, onion, garlic, chili flake, italian seasoning
Baked Gnocchi with Italian Sausage
afamilyfeast.com
Ingredients: heavy cream, extra virgin olive oil, parsley, tomato paste, canned tomato, sweet italian sausage, parmesan, ricotta, mozzarella, gnocchi, basil, egg, baby greens, bell pepper, onion, garlic, chili flake
Spiced Lamb Pie
food52.com
Ingredients: heavy cream, extra virgin olive oil, parsley, tomato paste, canned tomato, worcestershire, ground lamb, canned anchovy, sharp cheddar, pie crust, butter, cumin, lemon, paprika, honey, dijon mustard, egg, cinnamon, onion, mint, garlic, sherry vinegar