tomato paste, parsley, extra virgin olive oil, olive oil & white wine recipes
6 recipes
Page 1
Linguine with Red Clam Sauce
foodnetwork.com
Ingredients: white wine, extra virgin olive oil, parsley, olive oil, tomato paste, clam, linguine, onion, canned tomato, garlic, chili flake
Restaurant Style Pea and Prawn (Shrimp) Risotto
orgasmicchef.com
Ingredients: white wine, extra virgin olive oil, parsley, olive oil, tomato paste, chicken stock, prawns, butter, peas, onion, risotto rice, garlic
Spicy tomato and rice-filled squid
womensweeklyfood.com.au
Ingredients: white wine, extra virgin olive oil, parsley, olive oil, tomato paste, chicken stock, squid, lemon, red onion, arugula, bell pepper, chile pepper, canned tomato, garlic, white rice
Osso Buco with Gremolata
jamiegeller.com
Ingredients: white wine, extra virgin olive oil, parsley, olive oil, tomato paste, veal stock, veal shank, flour, lemon, orange, fennel, carrot, porcini, onion, garlic
David Tennant's Croatian-style cuttlefish risotto
jamieoliver.com
Ingredients: white wine, extra virgin olive oil, parsley, olive oil, tomato paste, cuttlefish, chicken stock, canned anchovy, squid ink, butter, lemon, red onion, tomato, chile pepper, risotto rice, garlic
Braised lamb shanks with tzatziki and tomato salad
womensweeklyfood.com.au
Ingredients: white wine, extra virgin olive oil, parsley, olive oil, tomato paste, chicken stock, lamb shank, yogurt, pearl barley, pita, celery, lemon, cucumber, fresh mint, carrot, tomato, lentils, thyme, onion, garlic, canned chickpea