tomato paste, parsley, extra virgin olive oil, onion, cayenne & bay leaf recipes
6 recipes
Page 1
LOBSTER BISQUE
chefspencil.com
Ingredients: extra virgin olive oil, bay leaf, parsley, tomato paste, onion, cayenne, lobster, butter, cream, celery, shallot, orange, carrot, orange liqueur, thyme, garlic
Lobster Bisque Recipe
seriouseats.com
Ingredients: extra virgin olive oil, bay leaf, parsley, tomato paste, onion, cayenne, lobster, chicken stock, heavy cream, butter, celery, white wine, brandy, chive, carrot, coriander powder, garlic, tarragon
Beer-Braised Pot Roast
justapinch.com
Ingredients: extra virgin olive oil, bay leaf, parsley, tomato paste, onion, cayenne, worcestershire, beef broth, beef roast, flour, beer, celery, carrot, dijon mustard, button mushroom, potato, garlic, chili flake
Spaghetti and Meatballs
foodnetwork.com
Ingredients: extra virgin olive oil, bay leaf, parsley, tomato paste, onion, cayenne, ground beef, chicken stock, ground pork, bread crumbs, parmesan, spaghetti, celery, basil, carrot, egg, tomato, thyme, garlic
Cioppino (Seafood Tomato Stew) Recipe by Tasty
tasty.co
Ingredients: extra virgin olive oil, bay leaf, parsley, tomato paste, onion, cayenne, shrimp, clam, scallop, halibut, squid, mussel, fish stock, sourdough bread, butter, celery, cracked pepper, white wine, fennel, basil, carrot, tomato, leek, oregano, bell pepper, thyme, garlic
Moussaka
foodnetwork.com
Ingredients: extra virgin olive oil, bay leaf, parsley, tomato paste, onion, cayenne, ground lamb, pecorino, flour, milk, butter, chevre, lemon, eggplant, ginger powder, raisins, honey, canned whole tomato, red wine, egg, allspice, cinnamon, oregano, serrano pepper, bell pepper, garlic, canola oil, nutmeg