tomato paste, parsley, extra virgin olive oil, onion, thyme & honey recipes
5 recipes
Page 1
Braised Smoky Pork With Fresh Pappardelle
spoonacular.com
Ingredients: extra virgin olive oil, honey, parsley, tomato paste, thyme, onion, pork shoulder, chicken stock, mascarpone, pappardelle, celery, white wine, smoked salt, apple, champagne vinegar, carrot, smoked paprika, garlic, canola oil
Braised Veal Shank With Honey, Artichokes And Swiss Chard Recipe
foodrepublic.com
Ingredients: extra virgin olive oil, honey, parsley, tomato paste, thyme, onion, veal steak, veal stock, veal shank, flour, butter, lemon, fleur de sel, carrot, chard, artichoke, bay leaf, tomato, leek, garlic, canola oil
Crispy Shrimp with Caper Relish & Marinara
flavcity.com
Ingredients: extra virgin olive oil, honey, parsley, tomato paste, thyme, onion, shrimp, flour, panko, celery, cracked pepper, lemon, orange, basil, red wine, carrot, egg, capers, tomato, garlic, chili flake
Pomegranate Braised Lamb Shanks with Potatoes Recipe:
whatscookingamerica.net
Ingredients: extra virgin olive oil, honey, parsley, tomato paste, thyme, onion, chicken stock, lamb shank, beef stock, butter, cumin, red wine vinegar, red wine, carrot, bay leaf, allspice, olive oil, cinnamon, pomegranate juice, potato, garlic, pomegranate
Four Seasons Pizza: Pizza Quattro Stagione
crecipe.com
Ingredients: extra virgin olive oil, honey, parsley, tomato paste, thyme, onion, clam, chicken stock, prosciutto, chicken bones, parmesan, flour, mozzarella, fontina, butter, pizza crust, celery, yeast, tomato sauce, peppercorn, basil, carrot, bay leaf, olive oil, button mushroom, tomato, leek, garlic