tomato paste, parsley, extra virgin olive oil, parmesan, carrot & lemon recipes
5 recipes
Page 1
Garlic leg of lamb casserole served with butter beans ( SERVES 6 )
eatwell.co.nz
Ingredients: parmesan, lemon, extra virgin olive oil, carrot, parsley, tomato paste, lamb stock, leg of lamb, feta, harissa, cannellini beans, fresh mint, red wine, white pepper, oregano, thyme, garlic
Spicy Roasted Tomato Marinara with Spaghetti Squash
foodnetwork.com
Ingredients: parmesan, lemon, extra virgin olive oil, carrot, parsley, tomato paste, chicken stock, canned anchovy, celery, white wine, spaghetti squash, marjoram, basil, bay leaf, tomato, thyme, onion, chile pepper, garlic
Savory Parmesan Biscuit Crumble Chicken Pot Pie
nourish-and-fete.com
Ingredients: parmesan, lemon, extra virgin olive oil, carrot, parsley, tomato paste, chicken broth, chicken breast, heavy cream, flour, milk, butter, soy sauce, celery, baking powder, peas, button mushroom, thyme, onion, cayenne
Veal osso buco pappardelle with chilli pangrattato
delicious.com.au
Ingredients: parmesan, lemon, extra virgin olive oil, carrot, parsley, tomato paste, veal steak, beef stock, sourdough bread, flour, butter, pappardelle, celery, cinnamon, leek, thyme, onion, chile pepper, canned tomato, garlic
White Wine Braised Short Ribs with Balsamic-Mustard Marinated Vegetables Over White Cheddar Polenta
spoonforkbacon.com
Ingredients: parmesan, lemon, extra virgin olive oil, carrot, parsley, tomato paste, worcestershire, beef short ribs, beef stock, heavy cream, butter, cheddar, celery, cracked pepper, white wine, balsamic vinegar, baby carrot, brown sugar, apple, marjoram, polenta, wholegrain mustard, radish, beetroot, parsnip, thyme, onion, garlic, scallion