tomato paste, parsley, extra virgin olive oil, red onion & vegetable broth recipes
6 recipes
Page 1
Red Lentil Soup with Sun Dried Tomato Relish
jamiegeller.com
Ingredients: red onion, extra virgin olive oil, parsley, tomato paste, vegetable broth, cumin, shallot, red lentils, sun dried tomato, kalamata olives, fennel, carrot, thyme, garlic, chili flake, cayenne
Baked Rice with Roasted Corn, Peppers & Onions
eatingwell.com
Ingredients: red onion, extra virgin olive oil, parsley, tomato paste, vegetable broth, lemon, paprika, silken tofu, bay leaf, clove, saffron, bell pepper, thyme, sweet corn, risotto rice, garlic, cayenne
Chunky Roasted Tomato Vegetable Marinara with Pasta
thegardeningcook.com
Ingredients: red onion, extra virgin olive oil, parsley, tomato paste, vegetable broth, spiral pasta, sweet pepper, balsamic vinegar, cherry tomato, zucchini, rosemary, basil, carrot, button mushroom, oregano, thyme, garlic
Chunky Roasted Tomato Vegetable Marinara with Pasta
thegardeningcook.com
Ingredients: red onion, extra virgin olive oil, parsley, tomato paste, vegetable broth, spiral pasta, sweet pepper, cracked pepper, balsamic vinegar, cherry tomato, zucchini, rosemary, basil, carrot, button mushroom, oregano, thyme, garlic
Mediterranean Layered Bake
slimmingeats.com
Ingredients: red onion, extra virgin olive oil, parsley, tomato paste, vegetable broth, parmesan, milk, mozzarella, balsamic vinegar, zucchini, eggplant, basil, olive oil, cornstarch, tomato, oregano, fennel seed, bell pepper, potato, garlic
Cannellini Bean Stew with Hazelnuts and Dill
heavenlynnhealthy.com
Ingredients: red onion, extra virgin olive oil, parsley, tomato paste, vegetable broth, hazelnut, lemon, dill, paprika, zucchini, fennel, coriander, cannellini beans, fresh mint, stock paste, button mushroom, cinnamon, fennel seed, cilantro, bell pepper, garlic, chili flake