tomato paste, parsley, extra virgin olive oil, red wine, garlic, celery & red onion recipes
2 recipes
Page 1
Slow-Cooked Provencal Beef Stew
eatingwell.com
Ingredients: celery, red onion, extra virgin olive oil, red wine, parsley, tomato paste, garlic, beef stew meat, pancetta, orange, carrot, bay leaf, button mushroom, leek, thyme
Fireside Beef And Barley Stew Recipe:
whatscookingamerica.net
Ingredients: celery, red onion, extra virgin olive oil, red wine, parsley, tomato paste, garlic, beef stew meat, worcestershire, beef stock, beef roast, pearl barley, red wine vinegar, rosemary, bouillon cube, carrot, bay leaf