tomato paste, parsley, extra virgin olive oil, red wine, garlic, thyme & butter recipes
8 recipes
Page 1
Irish Beef Stew
crecipe.com
Ingredients: butter, extra virgin olive oil, red wine, parsley, tomato paste, thyme, garlic, beef stew meat, worcestershire, beef stock, beer, carrot, bay leaf, onion, potato, sugar
Beef Bourguignon
yummly.co.uk
Ingredients: butter, extra virgin olive oil, red wine, parsley, tomato paste, thyme, garlic, bacon, beef roast, flour, carrot, bay leaf, button mushroom, onion, sugar, cipollini onion
Red Wine-Braised Brisket Roulade
foodnetwork.com
Ingredients: butter, extra virgin olive oil, red wine, parsley, tomato paste, thyme, garlic, demi-glace, brisket, flour, shallot, brandy, carrot, bay leaf, juniper berry, parsnip, pearl onion
Julia Child's Coq au Vin
aberdeenskitchen.com
Ingredients: butter, extra virgin olive oil, red wine, parsley, tomato paste, thyme, garlic, chicken broth, bacon, chicken thighs, flour, brandy, carrot, bay leaf, button mushroom, onion, pearl onion
Beef Bourguignon
afamilyfeast.com
Ingredients: butter, extra virgin olive oil, red wine, parsley, tomato paste, thyme, garlic, bacon, beef stock, beef roast, flour, brown sugar, carrot, bay leaf, mashed potatoes, button mushroom, onion, cognac
Vegetable Shepard's Pie
jamiegeller.com
Ingredients: butter, extra virgin olive oil, red wine, parsley, tomato paste, thyme, garlic, milk, chestnut, carrot, chard, potato starch, egg, button mushroom, parsnip, onion, potato, coconut milk, pearl onion, jerusalem artichoke, sweet potato
Pomegranate Braised Lamb Shanks with Potatoes Recipe:
whatscookingamerica.net
Ingredients: butter, extra virgin olive oil, red wine, parsley, tomato paste, thyme, garlic, chicken stock, lamb shank, beef stock, cumin, red wine vinegar, honey, carrot, bay leaf, allspice, olive oil, cinnamon, pomegranate juice, onion, potato, pomegranate
Pot-roasted lamb shanks with polenta and sprouts
delicious.com.au
Ingredients: butter, extra virgin olive oil, red wine, parsley, tomato paste, thyme, garlic, lamb shank, beef stock, flour, celery, lemon, peppercorn, fennel, rosemary, carrot, polenta, bay leaf, capers, onion, chile pepper, brussels sprout, vegetable broth