tomato paste, parsley, extra virgin olive oil, red wine vinegar & lemon recipes
5 recipes
Page 1
Ukrainian Borscht
marthastewart.com
Ingredients: lemon, extra virgin olive oil, red wine vinegar, parsley, tomato paste, chicken stock, beef short ribs, white wine, cabbage, carrot, celeriac, beetroot, onion, garlic
Ischian rabbit
olivemagazine.com
Ingredients: lemon, extra virgin olive oil, red wine vinegar, parsley, tomato paste, chicken stock, rabbit, bread, white wine, cherry tomato, bay leaf, thyme, onion, garlic, chili flake
Roasted Beets with Creamy Romesco & Wild Rice + Vegetarian Heartland Cookbook
snixykitchen.com
Ingredients: lemon, extra virgin olive oil, red wine vinegar, parsley, tomato paste, almond, canned cannellini beans, roasted red peppers, smoked paprika, olive oil, beetroot, wild rice, chili powder, garlic scapes, garlic, chili flake
Chicken Milanese with Salsa Rosa
foodnetwork.com
Ingredients: lemon, extra virgin olive oil, red wine vinegar, parsley, tomato paste, chicken breast, bread crumbs, parmesan, unbleached all-purpose flour, salsa, egg, olive oil, oregano, arugula, serrano pepper, bell pepper, garlic
Spicy pilchard frikkadels with pearl barley and tomato salsa
taste.co.za
Ingredients: lemon, extra virgin olive oil, red wine vinegar, parsley, tomato paste, pilchards, flour, pearl barley, cumin, celery, red onion, cherry tomato, paprika, coriander, honey, canned whole tomato, cajun seasoning, cilantro, onion, garlic