tomato paste, parsley, extra virgin olive oil, ricotta & fennel recipes
2 recipes
Page 1
Garganelli with sausage and fennel ragù
ouritaliantable.com
Ingredients: ricotta, fennel, extra virgin olive oil, parsley, tomato paste, chicken stock, pancetta, sweet italian sausage, parmesan, flour, semolina flour, butter, egg, fennel seed, onion
Butternut Squash and Pork Lasagna
foodnetwork.com
Ingredients: ricotta, fennel, extra virgin olive oil, parsley, tomato paste, ground pork, parmesan, celery, white wine, bay leaf, butternut squash, cinnamon, baby greens, thyme, onion, canned tomato, garlic, chili flake, wild mushroom