tomato paste, parsley, extra virgin olive oil, thyme & zucchini recipes

9 recipes

Page 1

Ratatouille Brisket

kosher.com

Ingredients: zucchini, extra virgin olive oil, parsley, tomato paste, thyme, brisket, eggplant, basil, potato starch, onion, canned tomato, garlic

Slow Cooker Ratatouille from RED GOLD®

allrecipes.com

Ingredients: zucchini, extra virgin olive oil, parsley, tomato paste, thyme, eggplant, basil, bell pepper, onion, summer squash, canned tomato, garlic

Sicilian Stuffed Squash

vegetariantimes.com

Ingredients: zucchini, extra virgin olive oil, parsley, tomato paste, thyme, bread crumbs, parmesan, currant, textured vegetable protein, cinnamon, tomato, saffron, onion

Vegetarian Minestrone Soup

feelgoodfoodie.net

Ingredients: zucchini, extra virgin olive oil, parsley, tomato paste, thyme, parmesan, short-cut pasta, canned kidney beans, celery, carrot, canned beans, oregano, onion, canned tomato, garlic, vegetable broth

Vegetarian Tuscan White Bean Soup

theharvestkitchen.com

Ingredients: zucchini, extra virgin olive oil, parsley, tomato paste, thyme, parmesan, celery, carrot, canned beans, bay leaf, tomato, oregano, fennel seed, baby greens, onion, garlic, vegetable broth

Chunky Roasted Tomato Vegetable Marinara with Pasta

thegardeningcook.com

Ingredients: zucchini, extra virgin olive oil, parsley, tomato paste, thyme, spiral pasta, sweet pepper, red onion, balsamic vinegar, cherry tomato, rosemary, basil, carrot, button mushroom, oregano, garlic, vegetable broth

Chunky Roasted Tomato Vegetable Marinara with Pasta

thegardeningcook.com

Ingredients: zucchini, extra virgin olive oil, parsley, tomato paste, thyme, spiral pasta, sweet pepper, cracked pepper, red onion, balsamic vinegar, cherry tomato, rosemary, basil, carrot, button mushroom, oregano, garlic, vegetable broth

Rustic Minestrone with Rice & White Beans

ellerepublic.de

Ingredients: zucchini, extra virgin olive oil, parsley, tomato paste, thyme, chicken broth, parmesan, brown rice, kale, carrot, celeriac, smoked paprika, sage, tomato, oregano, lima beans, onion, garlic, chili flake

Vegan Tofu Veggie Pot Pie with Cheddar Buttermilk Biscuit Top

thevword.net

Ingredients: zucchini, extra virgin olive oil, parsley, tomato paste, thyme, worcestershire, cheddar, celery, vegan butter, garlic powder, non-dairy milk, carrot, chickpea flour, button mushroom, cinnamon, buttermilk biscuit mix, green beans, tofu, onion, garlic, vegetable broth