tomato paste, parsley, extra virgin olive oil, tomato & fresh mint recipes
6 recipes
Page 1
Kerryann’s Turkish-style couscous
jamieoliver.com
Ingredients: extra virgin olive oil, fresh mint, parsley, tomato paste, tomato, couscous, cumin, lemon, red onion, cucumber, smoked paprika, cilantro, chile pepper
Turkish kisir salad
lazycatkitchen.com
Ingredients: extra virgin olive oil, fresh mint, parsley, tomato paste, tomato, hazelnut, bulgur, pomegranate molasses, cucumber, banana pepper, chile pepper, scallion, pomegranate
Turkish Minced Lamb Pide
meatwave.com
Ingredients: extra virgin olive oil, fresh mint, parsley, tomato paste, tomato, ground lamb, flour, cumin, yeast, fresno chile, bell pepper, onion, sugar, chili flake
Yemista – Greek stuffed peppers (vegan)
lazycatkitchen.com
Ingredients: extra virgin olive oil, fresh mint, parsley, tomato paste, tomato, pine nut, red onion, kalamata olives, raisins, bell pepper, sugar, garlic, chili flake, white rice
Zucchini Lasagna
afamilyfeast.com
Ingredients: extra virgin olive oil, fresh mint, parsley, tomato paste, tomato, ground turkey, parmesan, ricotta, mozzarella, tomato sauce, zucchini, basil, egg, oregano, onion, sugar, garlic, chili flake
Braised lamb shanks with tzatziki and tomato salad
womensweeklyfood.com.au
Ingredients: extra virgin olive oil, fresh mint, parsley, tomato paste, tomato, chicken stock, lamb shank, yogurt, pearl barley, pita, celery, lemon, white wine, cucumber, carrot, olive oil, lentils, thyme, onion, garlic, canned chickpea