tomato paste, parsley, extra virgin olive oil, zucchini, garlic & hazelnut recipes
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Cannellini Bean Stew with Hazelnuts and Dill
heavenlynnhealthy.com
Ingredients: hazelnut, zucchini, extra virgin olive oil, parsley, tomato paste, garlic, lemon, dill, red onion, paprika, fennel, coriander, cannellini beans, fresh mint, stock paste, button mushroom, cinnamon, fennel seed, cilantro, bell pepper, vegetable broth, chili flake