tomato paste, parsley, extra virgin olive oil, zucchini & onion recipes

27 recipes

Page 2

Zucchini Lasagna

afamilyfeast.com

Ingredients: zucchini, extra virgin olive oil, parsley, tomato paste, onion, ground turkey, parmesan, ricotta, mozzarella, tomato sauce, fresh mint, basil, egg, tomato, oregano, sugar, garlic, chili flake

Minestrone Soup with Italian Sausage

foodnetwork.com

Ingredients: zucchini, extra virgin olive oil, parsley, tomato paste, onion, chicken broth, beef broth, sweet italian sausage, parmesan, macaroni, cabbage, basil, carrot, kidney beans, tomato, oregano, potato, garlic

Paleo Bolognese & Zoodles

mypcoskitchen.com

Ingredients: zucchini, extra virgin olive oil, parsley, tomato paste, onion, ground beef, beef broth, celery, garlic powder, basil, carrot, bay leaf, button mushroom, tomato, oregano, himalayan salt, bell pepper, garlic

Rustic Minestrone with Rice & White Beans

ellerepublic.de

Ingredients: zucchini, extra virgin olive oil, parsley, tomato paste, onion, chicken broth, parmesan, brown rice, kale, carrot, celeriac, smoked paprika, sage, tomato, oregano, lima beans, thyme, garlic, chili flake

Oven Baked Rice Casserole Recipe

archanaskitchen.com

Ingredients: zucchini, extra virgin olive oil, parsley, tomato paste, onion, milk, mozzarella, cream, herbes de provence, paprika, hot sauce, rosemary, basil, carrot, bell pepper, sugar, garlic, baby corn, chili flake, white rice

Vegan Tofu Veggie Pot Pie with Cheddar Buttermilk Biscuit Top

thevword.net

Ingredients: zucchini, extra virgin olive oil, parsley, tomato paste, onion, worcestershire, cheddar, celery, vegan butter, garlic powder, non-dairy milk, carrot, chickpea flour, button mushroom, cinnamon, buttermilk biscuit mix, green beans, thyme, tofu, garlic, vegetable broth

Veggie Paleo Turkey Meatloaf Muffins Recipe

mynaturalfamily.com

Ingredients: zucchini, extra virgin olive oil, parsley, tomato paste, onion, ground turkey, ground pork, tomato sauce, balsamic vinegar, garlic powder, rosemary, honey, carrot, egg, coconut flour, olive oil, button mushroom, mustard powder, tomato, apple cider vinegar, coconut milk, garlic