tomato paste, parsley, flour, red wine & pork fat recipes
3 recipes
Page 1
Beef, Burgundy Style
allrecipes.com
Ingredients: pork fat, flour, red wine, parsley, tomato paste, demi-glace, beef broth, beef roast, butter, rosemary, bay leaf, button mushroom, sherry, thyme, onion
Shrimp Creole Recipe | Cook the Book
seriouseats.com
Ingredients: pork fat, flour, red wine, parsley, tomato paste, shrimp, worcestershire, shrimp stock, celery, lemon, tomato sauce, shallot, hot sauce, bay leaf, bell pepper, thyme, onion, sugar, canned tomato, cooked rice, garlic
Cook the Book: Shrimp Creole
seriouseats.com
Ingredients: pork fat, flour, red wine, parsley, tomato paste, shrimp, worcestershire, shrimp stock, celery, lemon, tomato sauce, shallot, hot sauce, bay leaf, bell pepper, thyme, onion, sugar, canned tomato, cooked rice, garlic