tomato paste, parsley, garlic, bacon, flour, red wine & egg recipes
2 recipes
Page 1
Beef Bourguignonne Potpie
foodnetwork.com
Ingredients: bacon, flour, red wine, egg, parsley, tomato paste, garlic, chicken broth, beef steak, butter, chive, carrot, vegetable oil, bay leaf, button mushroom, thyme, onion, pearl onion, cognac
How to make crepes: Savoury crepes with beef and mushrooms
goodfood.com.au
Ingredients: bacon, flour, red wine, egg, parsley, tomato paste, garlic, ground beef, chicken stock, milk, butter, cheddar, celery, tomato sauce, olive oil, button mushroom, cinnamon, oregano, onion, nutmeg