tomato paste, parsley, garlic, bay leaf, bell pepper, tomato sauce & cooked rice recipes
2 recipes
Page 1
Shrimp Creole Recipe | Cook the Book
seriouseats.com
Ingredients: tomato sauce, bay leaf, parsley, tomato paste, bell pepper, cooked rice, garlic, shrimp, worcestershire, shrimp stock, pork fat, flour, celery, lemon, shallot, hot sauce, red wine, thyme, onion, sugar, canned tomato
Cook the Book: Shrimp Creole
seriouseats.com
Ingredients: tomato sauce, bay leaf, parsley, tomato paste, bell pepper, cooked rice, garlic, shrimp, worcestershire, shrimp stock, pork fat, flour, celery, lemon, shallot, hot sauce, red wine, thyme, onion, sugar, canned tomato