tomato paste, parsley, garlic, bay leaf, nutmeg & rosemary recipes
5 recipes
Page 1
Beef Stew with Mashed Potatoes
eatsmarter.com
Ingredients: rosemary, bay leaf, parsley, tomato paste, garlic, nutmeg, beef stew meat, bacon, beef broth, milk, butter, pastry flour, red wine, carrot, olive oil, onion, potato, cognac
Slow-cooked Lamb Shoulder Lasagna
thehappyfoodie.co.uk
Ingredients: rosemary, bay leaf, parsley, tomato paste, garlic, nutmeg, lamb shoulder, veal stock, parmesan, flour, lasagna, milk, mozzarella, butter, celery, white wine, basil, carrot, olive oil, thyme, onion, canned tomato
Venison Stew with Pearl Onions and Dumplings
eatsmarter.com
Ingredients: rosemary, bay leaf, parsley, tomato paste, garlic, nutmeg, chicken stock, venison, milk, bread, butter, currant jelly, celery, peppercorn, balsamic vinegar, red wine, carrot, vegetable oil, juniper berry, egg, thyme, onion, pearl onion
Venison Fillet with Risotto
eatsmarter.com
Ingredients: rosemary, bay leaf, parsley, tomato paste, garlic, nutmeg, chicken stock, venison, almond, bread crumbs, butter, celery, shallot, honey, red wine, carrot, vegetable oil, dark couverture chocolate, egg, cornstarch, thyme, onion, sugar, risotto rice, vegetable broth
The Hirshon Croatian Beef Stew - Pašticada
thefooddictator.com
Ingredients: rosemary, bay leaf, parsley, tomato paste, garlic, nutmeg, lard, bacon, beef broth, beef roast, parmesan, flour, gnocchi, dessert wine, lemon, white wine, red wine vinegar, carrot, parsley root, celeriac, olive oil, clove, prunes, onion, sugar, mustard