tomato paste, parsley, garlic, beef roast, carrot, thyme & brandy recipes
2 recipes
Page 1
Beef Bourguignonne
foodnetwork.com
Ingredients: beef roast, brandy, carrot, parsley, tomato paste, thyme, garlic, bacon, beef stock, flour, butter, celery, red wine, bay leaf, button mushroom, onion, sugar, pearl onion
Boeuf Bourguignon (Beef Burgundy) with porcini mushrooms
cuisineathome.com
Ingredients: beef roast, brandy, carrot, parsley, tomato paste, thyme, garlic, bacon, beef broth, flour, butter, red wine vinegar, rosemary, red wine, bay leaf, button mushroom, porcini, onion, pearl onion