tomato paste, parsley, garlic, beef roast, flour & egg recipes
5 recipes
Page 1
Beef stew with parsley dumplings
womensweeklyfood.com.au
Ingredients: beef roast, flour, egg, parsley, tomato paste, garlic, beef stock, parmesan, self-raising flour, milk, butter, sun dried tomato, red wine, carrot, olive oil, thyme, onion
Beef Stew Skillet Pie
tasteofhome.com
Ingredients: beef roast, flour, egg, parsley, tomato paste, garlic, beef broth, puff pastry, basil, red wine, carrot, bay leaf, peas, onion, potato, canola oil, italian seasoning
Irish Stout Beef Stew with Herbed Dumplings
howsweeteats.com
Ingredients: beef roast, flour, egg, parsley, tomato paste, garlic, beef stock, buttermilk, butter, beer, cracked pepper, baking powder, rosemary, carrot, onion, potato, canola oil
Chunky beef and vegetable pie
womensweeklyfood.com.au
Ingredients: beef roast, flour, egg, parsley, tomato paste, garlic, beef stock, butter, celery, white wine, zucchini, carrot, peas, olive oil, button mushroom, onion, potato
Guinness Beef Pot Pie
sidechef.com
Ingredients: beef roast, flour, egg, parsley, tomato paste, garlic, beef broth, puff pastry, beer, celery, brown sugar, rosemary, bay leaf, olive oil, button mushroom, thyme, mixed vegetable, onion, potato