tomato paste, parsley, garlic, beef roast, olive oil, red wine & milk recipes
3 recipes
Page 1
Beef stew with parsley dumplings
womensweeklyfood.com.au
Ingredients: beef roast, milk, red wine, parsley, olive oil, tomato paste, garlic, beef stock, parmesan, flour, self-raising flour, butter, sun dried tomato, carrot, egg, thyme, onion
Polenta Beef Stew
eatingwell.com
Ingredients: beef roast, milk, red wine, parsley, olive oil, tomato paste, garlic, beef broth, flour, butter, garlic powder, rosemary, basil, carrot, cornmeal, thyme, onion
Slow-cooked beef with parmesan & herb dumplings
taste.com.au
Ingredients: beef roast, milk, red wine, parsley, olive oil, tomato paste, garlic, bacon, beef stock, parmesan, self-raising flour, butter, rosemary, egg, button mushroom, onion, canned tomato