tomato paste, parsley, garlic, beef roast, olive oil & self-raising flour recipes
6 recipes
Page 1
Steak and pepper dumpling pie
womensweeklyfood.com.au
Ingredients: beef roast, self-raising flour, parsley, olive oil, tomato paste, garlic, bacon, parmesan, flour, milk, butter, cracked pepper, shallot, button mushroom
Beef bourguignon with chive dumplings
taste.com.au
Ingredients: beef roast, self-raising flour, parsley, olive oil, tomato paste, garlic, bacon, beef stock, buttermilk, butter, chive, red wine, button mushroom, onion
Beef casserole with cheesy herb dumplings
womensweeklyfood.com.au
Ingredients: beef roast, self-raising flour, parsley, olive oil, tomato paste, garlic, beef stock, buttermilk, butter, cheddar, canned whole tomato, red wine, button mushroom, thyme, onion
Beef stew with parsley dumplings
womensweeklyfood.com.au
Ingredients: beef roast, self-raising flour, parsley, olive oil, tomato paste, garlic, beef stock, parmesan, flour, milk, butter, sun dried tomato, red wine, carrot, egg, thyme, onion
Slow-cooked beef & sweet potato cobbler
taste.com.au
Ingredients: beef roast, self-raising flour, parsley, olive oil, tomato paste, garlic, beef stock, milk, butter, cheddar, chive, bay leaf, egg, cinnamon, tomato, onion, sweet potato
Slow-cooked beef with parmesan & herb dumplings
taste.com.au
Ingredients: beef roast, self-raising flour, parsley, olive oil, tomato paste, garlic, bacon, beef stock, parmesan, milk, butter, rosemary, red wine, egg, button mushroom, onion, canned tomato