tomato paste, parsley, garlic, beef roast, red wine & leek recipes
3 recipes
Page 1
Slow-cooked beef ragu with gnocchi
taste.co.za
Ingredients: beef roast, red wine, parsley, tomato paste, leek, garlic, canned anchovy, beef stock, parmesan, gnocchi, rosemary, carrot, bay leaf, olive oil, tomato, oregano
Beef Stew
bhg.com
Ingredients: beef roast, red wine, parsley, tomato paste, leek, garlic, chicken stock, bacon, butter, peppercorn, bay leaf, olive oil, butternut squash, clove, cinnamon, thyme, prunes, onion
Rich Beef Stew with Bacon and Plums
crecipe.com
Ingredients: beef roast, red wine, parsley, tomato paste, leek, garlic, chicken stock, bacon, butter, peppercorn, bay leaf, olive oil, butternut squash, clove, cinnamon, thyme, prunes, onion