tomato paste, parsley, garlic, beef roast, rosemary & extra virgin olive oil recipes
3 recipes
Page 1
Pappardelle with Slow-Cooker Beef Ragù
foodnetwork.com
Ingredients: beef roast, extra virgin olive oil, rosemary, parsley, tomato paste, garlic, parmesan, pappardelle, red wine, canned tomato
Slow-Cooker Red Wine Beef Stew
delish.com
Ingredients: beef roast, extra virgin olive oil, rosemary, parsley, tomato paste, garlic, beef broth, butter, celery, sun dried tomato, red wine, carrot, onion, potato, canned tomato
Fireside Beef And Barley Stew Recipe:
whatscookingamerica.net
Ingredients: beef roast, extra virgin olive oil, rosemary, parsley, tomato paste, garlic, beef stew meat, worcestershire, beef stock, pearl barley, celery, red onion, red wine vinegar, bouillon cube, red wine, carrot, bay leaf