tomato paste, parsley, garlic, canned tomato, red wine, egg & cinnamon recipes
5 recipes
Page 1
Greek-Style Moussaka Recipe (Eggplant Casserole)
yummly.com
Ingredients: red wine, egg, parsley, tomato paste, cinnamon, canned tomato, garlic, ground beef, greek yogurt, butter, eggplant, kale, basil, button mushroom, oregano, thyme, onion
Mini baked pasta cups
akispetretzikis.com
Ingredients: red wine, egg, parsley, tomato paste, cinnamon, canned tomato, garlic, ground beef, béchamel sauce, bucatini, gruyere, feta, bay leaf, olive oil, arugula, thyme, onion, sugar, nutmeg
Moussaka
mygourmetconnection.com
Ingredients: red wine, egg, parsley, tomato paste, cinnamon, canned tomato, garlic, ground lamb, parmesan, flour, milk, butter, celery, eggplant, bay leaf, allspice, olive oil, oregano, onion, nutmeg
Mediterranean-Style Vegetable Moussaka Recipe
recipes.net
Ingredients: red wine, egg, parsley, tomato paste, cinnamon, canned tomato, garlic, flour, milk, butter, cheddar, zucchini, eggplant, vegetable oil, allspice, oregano, bell pepper, onion, potato, nutmeg
Greek Pastitsio - Akis' baked pasta
akispetretzikis.com
Ingredients: red wine, egg, parsley, tomato paste, cinnamon, canned tomato, garlic, ground beef, flour, bucatini, milk, gruyere, butter, feta, bouillon cube, bay leaf, olive oil, thyme, onion, sugar, nutmeg