tomato paste, parsley, garlic, carrot, bay leaf, cayenne & red wine recipes
4 recipes
Page 1
Coq au Vin
foodnetwork.com
Ingredients: red wine, carrot, bay leaf, parsley, tomato paste, garlic, cayenne, chicken leg, chicken stock, bacon, flour, butter, pappardelle, celery, olive oil, button mushroom, thyme, onion, pearl onion
Beef Stew with Cream Biscuits
crecipe.com
Ingredients: red wine, carrot, bay leaf, parsley, tomato paste, garlic, cayenne, beef stew meat, beef broth, heavy cream, flour, celery, baking powder, vegetable oil, cornmeal, thyme, onion, potato, sugar
Lentils with Goat Cheese and Rosemary Bruschetta
eatsmarter.com
Ingredients: red wine, carrot, bay leaf, parsley, tomato paste, garlic, cayenne, baguette, goat cheese, lemon, balsamic vinegar, brown sugar, ginger root, red wine vinegar, rosemary, vegetable oil, celeriac, leek, lentils, thyme, onion, potato, vegetable broth
Oxtail with Vegetables and Mashed Potatoes
eatsmarter.com
Ingredients: red wine, carrot, bay leaf, parsley, tomato paste, garlic, cayenne, worcestershire, beef broth, oxtail, milk, butter, pastry flour, celery, paprika, kohlrabi, juniper berry, mustard powder, parsnip, thyme, onion, potato, canola oil, nutmeg