tomato paste, parsley, garlic, carrot, bay leaf, cinnamon & beef stock recipes
2 recipes
Page 1
Boeuf en daube provençale
bbc.co.uk
Ingredients: beef stock, carrot, bay leaf, parsley, tomato paste, cinnamon, garlic, brisket, bacon, celery, peppercorn, brandy, orange, red wine vinegar, red wine, olive oil, clove, black olives, thyme, onion, white rice
Pomegranate Braised Lamb Shanks with Potatoes Recipe:
whatscookingamerica.net
Ingredients: beef stock, carrot, bay leaf, parsley, tomato paste, cinnamon, garlic, chicken stock, lamb shank, butter, cumin, extra virgin olive oil, red wine vinegar, honey, red wine, allspice, olive oil, pomegranate juice, thyme, onion, potato, pomegranate