tomato paste, parsley, garlic, carrot, butter & cayenne recipes

13 recipes

Page 1

Hungarian veal goulash

womensweeklyfood.com.au

Ingredients: butter, carrot, parsley, tomato paste, garlic, cayenne, veal steak, beef stock, flour, sour cream, paprika, olive oil, onion, potato, canned tomato, caraway

LOBSTER BISQUE

chefspencil.com

Ingredients: butter, carrot, parsley, tomato paste, garlic, cayenne, lobster, cream, celery, shallot, orange, extra virgin olive oil, orange liqueur, bay leaf, thyme, onion

Prawn bisque

deliciousmagazine.co.uk

Ingredients: butter, carrot, parsley, tomato paste, garlic, cayenne, prawns, fish stock, cream, celery, lemon, shallot, brandy, extra virgin olive oil, bay leaf, tomato, white rice

Couscous with Mixed Vegetables

eatsmarter.com

Ingredients: butter, carrot, parsley, tomato paste, garlic, cayenne, couscous, cumin, cauliflower, zucchini, olive oil, chickpea, tomato, cilantro, bell pepper, onion, turmeric

Lobster Bisque Recipe

seriouseats.com

Ingredients: butter, carrot, parsley, tomato paste, garlic, cayenne, lobster, chicken stock, heavy cream, celery, white wine, brandy, extra virgin olive oil, chive, bay leaf, coriander powder, onion, tarragon

Lentil Soup

thecozyapron.com

Ingredients: butter, carrot, parsley, tomato paste, garlic, cayenne, cumin, celery, lemon, smoked paprika, olive oil, coriander powder, baby greens, lentils, cilantro, onion, potato, vegetable broth

Coq au Vin

foodnetwork.com

Ingredients: butter, carrot, parsley, tomato paste, garlic, cayenne, chicken leg, chicken stock, bacon, flour, pappardelle, celery, red wine, bay leaf, olive oil, button mushroom, thyme, onion, pearl onion

Mousseline of Redfish Nantua

greatchefs.com

Ingredients: butter, carrot, parsley, tomato paste, garlic, cayenne, crawfish, red snapper, fish stock, heavy cream, flour, white wine, shallot, brandy, bay leaf, egg, olive oil, thyme, onion, nutmeg

Lobster à l’americaine with Basmati-Risotto Cakes

winemag.com

Ingredients: butter, carrot, parsley, tomato paste, garlic, cayenne, lobster, heavy cream, panko, celery, lemon, white wine, shallot, rosemary, long-grain white rice, egg, olive oil, tomato, tarragon, cognac

Braised Beef Shanks with Saffron Risotto

eatsmarter.com

Ingredients: butter, carrot, parsley, tomato paste, garlic, cayenne, beef broth, veal roast, parmesan, pastry flour, celery, lemon, white wine, bay leaf, olive oil, sage, rosé wine, leek, saffron, thyme, onion, risotto rice

Oxtail with Vegetables and Mashed Potatoes

eatsmarter.com

Ingredients: butter, carrot, parsley, tomato paste, garlic, cayenne, worcestershire, beef broth, oxtail, milk, pastry flour, celery, paprika, kohlrabi, red wine, bay leaf, juniper berry, mustard powder, parsnip, thyme, onion, potato, canola oil, nutmeg

French Fare: Pan-Fried Lobster And Scallop Ravioli

foodrepublic.com

Ingredients: butter, carrot, parsley, tomato paste, garlic, cayenne, lobster, scallop, veal steak, veal stock, fish stock, lobster stock, flour, celery, white wine, shallot, brandy, sun dried tomato, marjoram, bay leaf, egg, olive oil, tomato, thyme, onion

Cioppino (Seafood Tomato Stew) Recipe by Tasty

tasty.co

Ingredients: butter, carrot, parsley, tomato paste, garlic, cayenne, shrimp, clam, scallop, halibut, squid, mussel, fish stock, sourdough bread, celery, cracked pepper, white wine, fennel, extra virgin olive oil, basil, bay leaf, tomato, leek, oregano, bell pepper, thyme, onion