tomato paste, parsley, garlic, carrot, egg, flour & shallot recipes
3 recipes
Page 1
Mousseline of Redfish Nantua
greatchefs.com
Ingredients: flour, shallot, carrot, egg, parsley, tomato paste, garlic, crawfish, red snapper, fish stock, heavy cream, butter, white wine, brandy, bay leaf, olive oil, thyme, onion, nutmeg, cayenne
Lobster Thermidor
foodnetwork.com
Ingredients: flour, shallot, carrot, egg, parsley, tomato paste, garlic, lobster, chicken stock, beef steak, heavy cream, milk, butter, celery, white wine, brandy, basil, bay leaf, olive oil, baby greens, thyme, onion, potato, tarragon, nutmeg
French Fare: Pan-Fried Lobster And Scallop Ravioli
foodrepublic.com
Ingredients: flour, shallot, carrot, egg, parsley, tomato paste, garlic, lobster, scallop, veal steak, veal stock, fish stock, lobster stock, butter, celery, white wine, brandy, sun dried tomato, marjoram, bay leaf, olive oil, tomato, thyme, onion, cayenne