tomato paste, parsley, garlic, carrot, parmesan, extra virgin olive oil & nutmeg recipes
5 recipes
Page 1
Mediterranean Bean and Bacon Soup
foodnetwork.com
Ingredients: parmesan, extra virgin olive oil, carrot, parsley, tomato paste, garlic, nutmeg, chicken stock, pancetta, bread, celery, white wine, canned cannellini beans, bay leaf, cavolo nero, onion
Sweet Potato Gnocchi with Bolognese
runningtothekitchen.com
Ingredients: parmesan, extra virgin olive oil, carrot, parsley, tomato paste, garlic, nutmeg, ground beef, almond flour, rosemary, egg, coconut flour, cinnamon, tomato, onion, sweet potato, buckwheat flour
Two Sauce Weeknight Lasagna Bowls
foodnetwork.com
Ingredients: parmesan, extra virgin olive oil, carrot, parsley, tomato paste, garlic, nutmeg, ground beef, pancetta, beef stock, flour, milk, spiral pasta, butter, red wine, bay leaf, allspice, onion
Spaghetti with Pork Bolognese
myrecipes.com
Ingredients: parmesan, extra virgin olive oil, carrot, parsley, tomato paste, garlic, nutmeg, pancetta, ground pork, spaghetti, milk, celery, white wine, bay leaf, cinnamon, tomato, onion, vegetable broth
Spinach Lasagna With Mushroom Ragu
foodnetwork.com
Ingredients: parmesan, extra virgin olive oil, carrot, parsley, tomato paste, garlic, nutmeg, ricotta, lasagna, asiago, mozzarella, celery, portobello mushroom, shiitake mushroom, bay leaf, egg, tomato, spinach, porcini, onion