tomato paste, parsley, garlic, carrot, white wine, olive oil & tarragon recipes
4 recipes
Page 1
Dungeness Crab Bisque
foodnetwork.com
Ingredients: white wine, carrot, parsley, olive oil, tomato paste, garlic, tarragon, crab, fish stock, heavy cream, celery, lemon, shallot, bay leaf, tomato, thyme, cognac, cayenne
Lobster à l’americaine with Basmati-Risotto Cakes
winemag.com
Ingredients: white wine, carrot, parsley, olive oil, tomato paste, garlic, tarragon, lobster, heavy cream, butter, panko, celery, lemon, shallot, rosemary, long-grain white rice, egg, tomato, cognac, cayenne
Lamb stew with polenta
bbc.co.uk
Ingredients: white wine, carrot, parsley, olive oil, tomato paste, garlic, tarragon, chicken stock, lamb neck, canned anchovy, parmesan, milk, butter, celery, shallot, red wine vinegar, rosemary, polenta, vegetable oil, dijon mustard, capers
Lobster Thermidor
foodnetwork.com
Ingredients: white wine, carrot, parsley, olive oil, tomato paste, garlic, tarragon, lobster, chicken stock, beef steak, heavy cream, flour, milk, butter, celery, shallot, brandy, basil, bay leaf, egg, baby greens, thyme, onion, potato, nutmeg