tomato paste, parsley, garlic, chicken stock, heavy cream & red wine recipes
7 recipes
Page 1
Orecchiette Bolognese with Chestnuts
therecipe.website
Ingredients: chicken stock, heavy cream, red wine, parsley, tomato paste, garlic, deli ham, ground beef, parmesan, orecchiette, chestnut, celery, extra virgin olive oil, rosemary, carrot, clove, sage, onion, sugar, chili flake
Braised Lamb Shanks Recipe with Parmesan Risotto
billyparisi.com
Ingredients: chicken stock, heavy cream, red wine, parsley, tomato paste, garlic, lamb shank, beef stock, parmesan, butter, celery, cracked pepper, white wine, rosemary, carrot, olive oil, parsnip, thyme, onion, turnip, risotto rice
Spaghetti Bolognese Recipe
laurafuentes.com
Ingredients: chicken stock, heavy cream, red wine, parsley, tomato paste, garlic, ground beef, bacon, sweet italian sausage, parmesan, spaghetti, butter, celery, carrot, bay leaf, olive oil, cinnamon, oregano, thyme, onion, sugar, canned tomato, nutmeg
Elegant Braised Lamb Shanks
saucyrecipes.com
Ingredients: chicken stock, heavy cream, red wine, parsley, tomato paste, garlic, lamb shank, sour cream, horseradish, celery, lemon, orange, chive, rosemary, carrot, bay leaf, white pepper, olive oil, orange juice, thyme, potato, brussels sprout, pearl onion, canola oil
Elegant Braised Lamb Shank Dinner Recipe by Tasty
tasty.co
Ingredients: chicken stock, heavy cream, red wine, parsley, tomato paste, garlic, lamb shank, sour cream, butter, horseradish, celery, lemon, orange, chive, rosemary, carrot, bay leaf, white pepper, olive oil, orange juice, thyme, onion, potato, brussels sprout, pearl onion, canola oil
Elegant Braised Lamb Shank Dinner
cookingtv-channel.com
Ingredients: chicken stock, heavy cream, red wine, parsley, tomato paste, garlic, lamb shank, sour cream, butter, horseradish, celery, lemon, orange, chive, rosemary, carrot, bay leaf, white pepper, olive oil, orange juice, thyme, onion, potato, brussels sprout, pearl onion, canola oil
Venison with Fig Dumplings
eatsmarter.com
Ingredients: chicken stock, heavy cream, red wine, parsley, tomato paste, garlic, venison, milk, bread, butter, pastry flour, celery, peppercorn, shallot, fig, apricot, carrot, vegetable oil, bay leaf, juniper berry, lingonberry, egg, button mushroom, clove, gin, mustard seed, thyme, onion, nutmeg