tomato paste, parsley, garlic, chile pepper, extra virgin olive oil & white wine recipes

8 recipes

Page 1

RISOTTO OCTOPUS (easy recipe)

sicilianicreativiincucina.it

Ingredients: white wine, extra virgin olive oil, parsley, tomato paste, chile pepper, garlic, octopus, lemon, risotto rice, vegetable broth

Pasta with fresh tomato and basil sauce

goodfood.com.au

Ingredients: white wine, extra virgin olive oil, parsley, tomato paste, chile pepper, garlic, canned anchovy, penne rigate, basil, tomato, sugar

Seafood Pasta e Fagioli

lacucinaitaliana.com

Ingredients: white wine, extra virgin olive oil, parsley, tomato paste, chile pepper, garlic, prawns, mussel, short-cut pasta, cannellini beans, vegetable broth

Spicy tomato and rice-filled squid

womensweeklyfood.com.au

Ingredients: white wine, extra virgin olive oil, parsley, tomato paste, chile pepper, garlic, chicken stock, squid, lemon, red onion, olive oil, arugula, bell pepper, canned tomato, white rice

David Tennant's Croatian-style cuttlefish risotto

jamieoliver.com

Ingredients: white wine, extra virgin olive oil, parsley, tomato paste, chile pepper, garlic, cuttlefish, chicken stock, canned anchovy, squid ink, butter, lemon, red onion, olive oil, tomato, risotto rice

Italian Chicken Stoup with Porcini, Portobello and Peppers

foodnetwork.com

Ingredients: white wine, extra virgin olive oil, parsley, tomato paste, chile pepper, garlic, chicken stock, pancetta, cooked chicken, pecorino, bread, rustic italian bread, portobello mushroom, rosemary, bay leaf, stewed tomatoes, bell pepper, porcini, onion

Spicy Roasted Tomato Marinara with Spaghetti Squash

foodnetwork.com

Ingredients: white wine, extra virgin olive oil, parsley, tomato paste, chile pepper, garlic, chicken stock, canned anchovy, parmesan, celery, lemon, spaghetti squash, marjoram, basil, carrot, bay leaf, tomato, thyme, onion

Fried sea and land cannelloni with amatriciana sauce

academiabarilla.it

Ingredients: white wine, extra virgin olive oil, parsley, tomato paste, chile pepper, garlic, prawns, guanciale, bread crumbs, parmesan, flour, lasagna, milk, butter, feta, shallot, frying oil, chive, egg, porcini, thyme, onion, potato, sugar, cognac, nutmeg