tomato paste, parsley, garlic, egg, bay leaf, red wine & peppercorn recipes
3 recipes
Page 1
Venison Goulash with Dumplings
eatsmarter.com
Ingredients: peppercorn, red wine, bay leaf, egg, parsley, tomato paste, garlic, chicken stock, venison, bread crumbs, milk, bread, butter, creme fraiche, lemon, lingonberry jam, carrot, vegetable oil, juniper berry, allspice, celeriac, onion, nutmeg
Venison Stew with Pearl Onions and Dumplings
eatsmarter.com
Ingredients: peppercorn, red wine, bay leaf, egg, parsley, tomato paste, garlic, chicken stock, venison, milk, bread, butter, currant jelly, celery, balsamic vinegar, rosemary, carrot, vegetable oil, juniper berry, thyme, onion, pearl onion, nutmeg
Venison with Fig Dumplings
eatsmarter.com
Ingredients: peppercorn, red wine, bay leaf, egg, parsley, tomato paste, garlic, chicken stock, venison, heavy cream, milk, bread, butter, pastry flour, celery, shallot, fig, apricot, carrot, vegetable oil, juniper berry, lingonberry, button mushroom, clove, gin, mustard seed, thyme, onion, nutmeg