tomato paste, parsley, garlic, egg, bay leaf, tomato, onion & extra virgin olive oil recipes
6 recipes
Page 1
Flatbread stack with tomato sauce and poached eggs (pane frattau)
gourmettraveller.com.au
Ingredients: extra virgin olive oil, bay leaf, egg, parsley, tomato paste, tomato, onion, garlic, mutton, pecorino, flatbread, celery, peppercorn, basil, carrot
Sunday Meat Sauce with Orecchiette
crecipe.com
Ingredients: extra virgin olive oil, bay leaf, egg, parsley, tomato paste, tomato, onion, garlic, ground beef, bone-in beef, sweet italian sausage, ground pork, parmesan, milk, bread, orecchiette
Four Cheese-Chicken Lasagna
foodnetwork.com
Ingredients: extra virgin olive oil, bay leaf, egg, parsley, tomato paste, tomato, onion, garlic, boneless skinless chicken thighs, parmesan, ricotta, lasagna, fresh mozzarella, asiago, white wine, kale
Roasted Eggplant Lasagna with Thyme
simplyorganic.com
Ingredients: extra virgin olive oil, bay leaf, egg, parsley, tomato paste, tomato, onion, garlic, parmesan, ricotta, mozzarella, eggplant, garlic powder, basil, canned whole tomato, thyme, sugar, chili flake
Spaghetti and Meatballs
foodnetwork.com
Ingredients: extra virgin olive oil, bay leaf, egg, parsley, tomato paste, tomato, onion, garlic, ground beef, chicken stock, ground pork, bread crumbs, parmesan, spaghetti, celery, basil, carrot, thyme, cayenne
Spinach Lasagna With Mushroom Ragu
foodnetwork.com
Ingredients: extra virgin olive oil, bay leaf, egg, parsley, tomato paste, tomato, onion, garlic, parmesan, ricotta, lasagna, asiago, mozzarella, celery, portobello mushroom, shiitake mushroom, carrot, spinach, porcini, nutmeg