tomato paste, parsley, garlic, egg, butter, lemon & red wine recipes
6 recipes
Page 1
Rabbit Ravioli
eatsmarter.com
Ingredients: butter, lemon, red wine, egg, parsley, tomato paste, garlic, rabbit, pastry flour, rosemary, carrot, olive oil, onion
Braised Veal Breast with Stuffing
eatsmarter.com
Ingredients: butter, lemon, red wine, egg, parsley, tomato paste, garlic, chicken broth, beef sausage, veal roast, heavy cream, milk, bread, ginger root, carrot, bay leaf, celeriac, leek, confectioners’ sugar, onion, nutmeg
Polish-style Stuffed Veal
eatsmarter.com
Ingredients: butter, lemon, red wine, egg, parsley, tomato paste, garlic, ground sausage, chicken stock, veal roast, milk, bread, cream, ginger root, carrot, bay leaf, celeriac, leek, confectioners’ sugar, onion, nutmeg
Eggs Hussarde
greatchefs.com
Ingredients: butter, lemon, red wine, egg, parsley, tomato paste, garlic, deli ham, worcestershire, beef stock, flour, rusks, paprika, bay leaf, button mushroom, tomato, vinegar, thyme, onion, scallion, cayenne
Venison Goulash with Dumplings
eatsmarter.com
Ingredients: butter, lemon, red wine, egg, parsley, tomato paste, garlic, chicken stock, venison, bread crumbs, milk, bread, creme fraiche, peppercorn, lingonberry jam, carrot, vegetable oil, bay leaf, juniper berry, allspice, celeriac, onion, nutmeg
Moussaka
foodnetwork.com
Ingredients: butter, lemon, red wine, egg, parsley, tomato paste, garlic, ground lamb, pecorino, flour, milk, chevre, eggplant, extra virgin olive oil, ginger powder, raisins, honey, canned whole tomato, bay leaf, allspice, cinnamon, oregano, serrano pepper, bell pepper, onion, canola oil, nutmeg, cayenne