tomato paste, parsley, garlic, egg, butter, vegetable oil & rosemary recipes

3 recipes

Page 1

Steak, Celeriac and Red Wine Pastries

eatsmarter.com

Ingredients: butter, rosemary, vegetable oil, egg, parsley, tomato paste, garlic, ground beef, flour, red wine, carrot, celeriac, thyme, onion

Venison Stew with Pearl Onions and Dumplings

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Ingredients: butter, rosemary, vegetable oil, egg, parsley, tomato paste, garlic, chicken stock, venison, milk, bread, currant jelly, celery, peppercorn, balsamic vinegar, red wine, carrot, bay leaf, juniper berry, thyme, onion, pearl onion, nutmeg

Venison Fillet with Risotto

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Ingredients: butter, rosemary, vegetable oil, egg, parsley, tomato paste, garlic, chicken stock, venison, almond, bread crumbs, celery, shallot, honey, red wine, carrot, dark couverture chocolate, bay leaf, cornstarch, thyme, onion, sugar, risotto rice, vegetable broth, nutmeg