tomato paste, parsley, garlic, egg, nutmeg & venison recipes

4 recipes

Page 1

Venison Goulash with Dumplings

eatsmarter.com

Ingredients: venison, egg, parsley, tomato paste, garlic, nutmeg, chicken stock, bread crumbs, milk, bread, butter, creme fraiche, lemon, peppercorn, lingonberry jam, red wine, carrot, vegetable oil, bay leaf, juniper berry, allspice, celeriac, onion

Venison Stew with Pearl Onions and Dumplings

eatsmarter.com

Ingredients: venison, egg, parsley, tomato paste, garlic, nutmeg, chicken stock, milk, bread, butter, currant jelly, celery, peppercorn, balsamic vinegar, rosemary, red wine, carrot, vegetable oil, bay leaf, juniper berry, thyme, onion, pearl onion

Venison Fillet with Risotto

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Ingredients: venison, egg, parsley, tomato paste, garlic, nutmeg, chicken stock, almond, bread crumbs, butter, celery, shallot, rosemary, honey, red wine, carrot, vegetable oil, dark couverture chocolate, bay leaf, cornstarch, thyme, onion, sugar, risotto rice, vegetable broth

Venison with Fig Dumplings

eatsmarter.com

Ingredients: venison, egg, parsley, tomato paste, garlic, nutmeg, chicken stock, heavy cream, milk, bread, butter, pastry flour, celery, peppercorn, shallot, fig, apricot, red wine, carrot, vegetable oil, bay leaf, juniper berry, lingonberry, button mushroom, clove, gin, mustard seed, thyme, onion