tomato paste, parsley, garlic, extra virgin olive oil, carrot, vegetable broth & zucchini recipes
8 recipes
Page 1
Cabbage Soup
diethood.com
Ingredients: zucchini, extra virgin olive oil, carrot, parsley, tomato paste, garlic, vegetable broth, cabbage, broccoli, fire-roasted tomato, bay leaf, bell pepper, onion, italian seasoning
Tuscan Vegetable Pasta Soup
pumpkinandpeanutbutter.com
Ingredients: zucchini, extra virgin olive oil, carrot, parsley, tomato paste, garlic, vegetable broth, short-cut pasta, celery, lemon, basil, canned beans, baby greens, onion, canned tomato
Instant Pot Vegetable Soup
delish.com
Ingredients: zucchini, extra virgin olive oil, carrot, parsley, tomato paste, garlic, vegetable broth, canned kidney beans, celery, cauliflower, paprika, cabbage, bell pepper, onion, canned tomato, italian seasoning
Vegetarian Minestrone Soup
feelgoodfoodie.net
Ingredients: zucchini, extra virgin olive oil, carrot, parsley, tomato paste, garlic, vegetable broth, parmesan, short-cut pasta, canned kidney beans, celery, canned beans, oregano, thyme, onion, canned tomato
Vegetarian Tuscan White Bean Soup
theharvestkitchen.com
Ingredients: zucchini, extra virgin olive oil, carrot, parsley, tomato paste, garlic, vegetable broth, parmesan, celery, canned beans, bay leaf, tomato, oregano, fennel seed, baby greens, thyme, onion
Chunky Roasted Tomato Vegetable Marinara with Pasta
thegardeningcook.com
Ingredients: zucchini, extra virgin olive oil, carrot, parsley, tomato paste, garlic, vegetable broth, spiral pasta, sweet pepper, red onion, balsamic vinegar, cherry tomato, rosemary, basil, button mushroom, oregano, thyme
Chunky Roasted Tomato Vegetable Marinara with Pasta
thegardeningcook.com
Ingredients: zucchini, extra virgin olive oil, carrot, parsley, tomato paste, garlic, vegetable broth, spiral pasta, sweet pepper, cracked pepper, red onion, balsamic vinegar, cherry tomato, rosemary, basil, button mushroom, oregano, thyme
Vegan Tofu Veggie Pot Pie with Cheddar Buttermilk Biscuit Top
thevword.net
Ingredients: zucchini, extra virgin olive oil, carrot, parsley, tomato paste, garlic, vegetable broth, worcestershire, cheddar, celery, vegan butter, garlic powder, non-dairy milk, chickpea flour, button mushroom, cinnamon, buttermilk biscuit mix, green beans, thyme, tofu, onion