tomato paste, parsley, garlic, extra virgin olive oil, cumin & canned chickpea recipes

7 recipes

Page 1

Chickpea Soup with Parmesan Crostini

girlgonegourmet.com

Ingredients: cumin, extra virgin olive oil, parsley, tomato paste, garlic, canned chickpea, parmesan, baguette, smoked paprika, olive oil, baby greens, onion

Instant Pot Chicken Soup Recipe

unicornsinthekitchen.com

Ingredients: cumin, extra virgin olive oil, parsley, tomato paste, garlic, canned chickpea, chicken stock, chicken breast, carrot, cinnamon, onion, potato, aleppo pepper

Spanish Chickpea and Almond Stew

thehappyfoodie.co.uk

Ingredients: cumin, extra virgin olive oil, parsley, tomato paste, garlic, canned chickpea, chicken stock, slivered almonds, butter, lemon, smoked paprika, tomato, bell pepper, spinach, onion, cayenne

Lamb and apricot stew with couscous

goodtoknow.co.uk

Ingredients: cumin, extra virgin olive oil, parsley, tomato paste, garlic, canned chickpea, chicken stock, lamb neck, slivered almonds, couscous, lemon, red beans, roasted red peppers, fresh mint, canned whole tomato, canned apricot, cinnamon, onion

Chickpea and Winter Vegetable Stew

crecipe.com

Ingredients: cumin, extra virgin olive oil, parsley, tomato paste, garlic, canned chickpea, couscous, lemon, harissa, honey, carrot, butternut squash, coriander powder, leek, chili powder, onion, turnip, potato, vegetable broth, caraway

Lamb and Apricot Stew

recipesfromapantry.com

Ingredients: cumin, extra virgin olive oil, parsley, tomato paste, garlic, canned chickpea, chicken stock, boneless lamb, slivered almonds, couscous, lemon, red beans, paprika, roasted red peppers, canned whole tomato, canned apricot, cinnamon, coriander powder, onion, mint

Tuna Kofte with Pomegranate Molasses-Mint Glaze with Crushed Spicy Hummus

crecipe.com

Ingredients: cumin, extra virgin olive oil, parsley, tomato paste, garlic, canned chickpea, tuna steak, lemon, red onion, hot sauce, pomegranate molasses, toasted sesame oil, tahini, fresh mint, honey, dijon mustard, allspice, cinnamon, serrano pepper, hummus, canola oil, cayenne