tomato paste, parsley, garlic, extra virgin olive oil, egg & potato recipes
6 recipes
Page 1
Spanish Potato Omelet
foodnetwork.com
Ingredients: extra virgin olive oil, egg, parsley, tomato paste, potato, garlic, almond, feta, smoked paprika, pimiento-stuffed green olives, bell pepper, thyme, onion, sherry vinegar
Moussaka
196flavors.com
Ingredients: extra virgin olive oil, egg, parsley, tomato paste, potato, garlic, ground beef, flour, milk, butter, eggplant, red wine, onion, nutmeg
Homemade Gnocchi with Nana's Tomato Sauce
copymethat.com
Ingredients: extra virgin olive oil, egg, parsley, tomato paste, potato, garlic, parmesan, flour, red wine, bay leaf, tomato, oregano, fennel seed, onion, chili flake, nutmeg
Potato Croquetas With Saffron Aioli (Spain)
food.com
Ingredients: extra virgin olive oil, egg, parsley, tomato paste, potato, garlic, bread crumbs, flour, butter, lemon, chive, dijon mustard, mayonnaise, olive oil, saffron, tarragon
Vegetable Shepard's Pie
jamiegeller.com
Ingredients: extra virgin olive oil, egg, parsley, tomato paste, potato, garlic, milk, butter, chestnut, red wine, carrot, chard, potato starch, button mushroom, parsnip, thyme, onion, coconut milk, pearl onion, jerusalem artichoke, sweet potato
Fried sea and land cannelloni with amatriciana sauce
academiabarilla.it
Ingredients: extra virgin olive oil, egg, parsley, tomato paste, potato, garlic, prawns, guanciale, bread crumbs, parmesan, flour, lasagna, milk, butter, feta, white wine, shallot, frying oil, chive, porcini, thyme, onion, chile pepper, sugar, cognac, nutmeg