tomato paste, parsley, garlic, extra virgin olive oil, red wine & pecorino recipes
5 recipes
Page 1
Spaghetti with Bacon and Beef Sauce
foodnetwork.com
Ingredients: pecorino, extra virgin olive oil, red wine, parsley, tomato paste, garlic, ground beef, bacon, beef stock, spaghetti, fresno chile, bay leaf, clove, onion, canned tomato
Southern Italian-Style Short Ribs
foodnetwork.com
Ingredients: pecorino, extra virgin olive oil, red wine, parsley, tomato paste, garlic, canned anchovy, beef short ribs, rustic italian bread, lemon, orange, fennel, raisins, bay leaf, clove, onion
Sausage Meatball Lasagna
foodnetwork.com
Ingredients: pecorino, extra virgin olive oil, red wine, parsley, tomato paste, garlic, soppressata, sweet italian sausage, parmesan, ricotta, lasagna, mozzarella, butter, celery, basil, carrot, egg, onion
Zinfully Delicious Short Ribs
foodnetwork.com
Ingredients: pecorino, extra virgin olive oil, red wine, parsley, tomato paste, garlic, beef short ribs, beef stock, flour, bread, butter, pappardelle, celery, paprika, fresno chile, rosemary, carrot, bay leaf, allspice, olive oil, arugula, onion
Moussaka
foodnetwork.com
Ingredients: pecorino, extra virgin olive oil, red wine, parsley, tomato paste, garlic, ground lamb, flour, milk, butter, chevre, lemon, eggplant, ginger powder, raisins, honey, canned whole tomato, bay leaf, egg, allspice, cinnamon, oregano, serrano pepper, bell pepper, onion, canola oil, nutmeg, cayenne