tomato paste, parsley, garlic, extra virgin olive oil, rosemary & vegetable broth recipes
7 recipes
Page 1
Roast tomato soup with cheesy phyllo sandwiches
taste.co.za
Ingredients: extra virgin olive oil, rosemary, parsley, tomato paste, garlic, vegetable broth, soft cheese, butter, phyllo, tomato, sugar
Crema di Ceci with Porcini and Pine Nuts
strawberryplum.com
Ingredients: extra virgin olive oil, rosemary, parsley, tomato paste, garlic, vegetable broth, pine nut, lemon, button mushroom, chickpea, sage, marsala wine, porcini, onion
Classic Minestrone Soup
chefsmandala.com
Ingredients: extra virgin olive oil, rosemary, parsley, tomato paste, garlic, vegetable broth, parmesan, ditalini, celery, cabbage, carrot, white beans, onion, canned tomato
Chunky Roasted Tomato Vegetable Marinara with Pasta
thegardeningcook.com
Ingredients: extra virgin olive oil, rosemary, parsley, tomato paste, garlic, vegetable broth, spiral pasta, sweet pepper, red onion, balsamic vinegar, cherry tomato, zucchini, basil, carrot, button mushroom, oregano, thyme
Vegetable Stew
hellolittlehome.com
Ingredients: extra virgin olive oil, rosemary, parsley, tomato paste, garlic, vegetable broth, flour, celery, paprika, carrot, bay leaf, peas, button mushroom, sage, green beans, thyme, onion, potato
Chunky Roasted Tomato Vegetable Marinara with Pasta
thegardeningcook.com
Ingredients: extra virgin olive oil, rosemary, parsley, tomato paste, garlic, vegetable broth, spiral pasta, sweet pepper, cracked pepper, red onion, balsamic vinegar, cherry tomato, zucchini, basil, carrot, button mushroom, oregano, thyme
Pot-roasted lamb shanks with polenta and sprouts
delicious.com.au
Ingredients: extra virgin olive oil, rosemary, parsley, tomato paste, garlic, vegetable broth, lamb shank, beef stock, flour, butter, celery, lemon, peppercorn, fennel, red wine, carrot, polenta, bay leaf, capers, thyme, onion, chile pepper, brussels sprout