tomato paste, parsley, garlic, heavy cream, celery, butter & extra virgin olive oil recipes
4 recipes
Page 1
Low Carb Shepherd's Pie
mypcoskitchen.com
Ingredients: heavy cream, butter, celery, extra virgin olive oil, parsley, tomato paste, garlic, ground beef, mozzarella, cauliflower, garlic powder, carrot, himalayan salt, onion
Shrimp and Cheddar Grits
foodnetwork.com
Ingredients: heavy cream, butter, celery, extra virgin olive oil, parsley, tomato paste, garlic, shrimp, worcestershire, andouille, cheddar, lemon, bay leaf, grits, bell pepper, thyme, scallion
Lobster Bisque Recipe
seriouseats.com
Ingredients: heavy cream, butter, celery, extra virgin olive oil, parsley, tomato paste, garlic, lobster, chicken stock, white wine, brandy, chive, carrot, bay leaf, coriander powder, onion, tarragon, cayenne
White Wine Braised Short Ribs with Balsamic-Mustard Marinated Vegetables Over White Cheddar Polenta
spoonforkbacon.com
Ingredients: heavy cream, butter, celery, extra virgin olive oil, parsley, tomato paste, garlic, worcestershire, beef short ribs, beef stock, parmesan, cheddar, cracked pepper, lemon, white wine, balsamic vinegar, baby carrot, brown sugar, apple, marjoram, carrot, polenta, wholegrain mustard, radish, beetroot, parsnip, thyme, onion, scallion